The Closest You'll Get to Gourmet Coffee in Your Own Kitchen
Ahhhhhh...............So wonderful to ease the transitional too-cold-for-summer, but not-quite-fall afternoon blahs.
It's been too damp and cool to even go out to the deck all this week. Instead I get home from work, change into a long-sleeved floor length lounger and curl up with a cuppa sweet perfection.
In the morning I like my coffee sans sugar.
But in the afternoon, I love my French Vanilla booster and I like it served in this tall glass cup. It's just not the same if served in my usual mug.
Because it's so cold, I've retired the 'Green Acres' gown until next summer, so I changed my profile pic. I had such fun chopping my face into sections! That's what you do when you get up at 2:00 a.m. and you don't go to work until 6:45 a.m. :)
I wonder if those two cups of that wonderful coffee kept me awake? I've never noticed that coffee did that to me before, but it's been a few months since I've had it after work and things change as we age...it could be I'm getting to the decaf age.
I've already had to give up all my other bad habits, I hope I don't have to give up my coffee now, too. It's not fun getting old!
I am so glad you stopped by to visit my garden. I garden in lower northern Michigan (zone 5) in far less than ideal conditions. I have too many pine trees, too much shade, too many rocks, herds of hosta-munching deer and rabbits who think my lilly buds are gourmet appetizers. I am by no means an expert in horticulture or garden design--just an amateur with a shovel and a passion. My garden changes daily during the summer and I will be updating frequently.
During the winter months, I blog about my favorite cold-weather hobby--quilting and just my everyday musings.
I hope you enjoy your visit, and that you will come back soon.