Does anyone know why my rhubarb thinks the season is over when it's just beginning?
This is the second year it has bolted (shot up those flower stalks for nongardeners out there) in May.
I am going out right now to cut them off.
Let the Basting Begin!
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I am using my dining room table to baste this big one -- it's about 105 x
105 inches (king size).
It's been a while since I've finished one this big.
3 years ago
My rhubarb is ready too so I am going to attack it today and freeze it up. We had a very hot May this year.
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