Early this morning, I was checking out the home section of CC and look what I came across!
Don't they look remarkably like the ones I just made? Geez, who would pay those prices--$49.95 for one candle! No wonder they are in the outlet! I do have smaller pieces of bark on mine, but they only cost me a few minutes of time and a couple squirts of hot glue. Those of you who commented about all of the money I saved, were right! I had no idea how much money I saved. LOL.
When I got home from work today, I set a tiny little Christmas table for two right in front of my tree. Note the candle with the birch bark that I made.......OK, I admit my bark is pretty tiny compared to theirs, but the overall theme is the same and it did not cost me $39.95 for this sized candle.
Sunday afternoon I quickly made up this pine tree trivet (a pad to set hot items on) for my SIL, who is hosting a Christmas morning brunch. I am planning to make a recipe Patti, from Osage Bluff,sent me for a blueberry french toast casserole as well as some Napoleon cookie bars.
This pad is the perfect size to set a 9 x 13-inch dish on. Usually when you are having a buffet with hot items, you have to toss at least 4 tiny potholders down under the hot dishes. These are so much easier to use. I think she will like it. I gave her one a couple of years ago, but she won't use it because she says it's too pretty. This time I am just going to take this and put it under my dish (if a few blueberries stain it, that's OK). I will tell her it's hers to keep and PLEASE use it, abuse it, and when it's all worn, throw it away! I make these for people to use!
Tomorrow night I am going out to dinner (Chinese restaurant) with my two sisters. We are all planning the Christmas Eve party. Some of you know that I have been doing it for the past three years, but this year I did not feel like doing it, so Sister T is hosting it this year with the help of Sister D. Sister T has decided to serve a full dinner --prime rib--everyone brings a dish. I have been assigned dessert. It will be fun and different from the heavy appetizers we usually do. I know that I will thoroughly enjoy being a guest and not having to do all the work!
I hope all of your Christmas plans are coming along as nicely as mine.
Let the Basting Begin!
-
I am using my dining room table to baste this big one -- it's about 105 x
105 inches (king size).
It's been a while since I've finished one this big.
3 years ago
Sounds like a great time Zoey. You could be makiing those birch wraps and selling them a lot cheaper. That blueberry dish sounds yummy.
ReplyDeleteEileen
crazy price to pay for a candle...and I like yours better...
ReplyDeleteLove your hot pad. How did you make it?
ReplyDeleteZoey, I pick your birch wrapped candle..maybe you should be making these to sell! The hot pad looks great. What a neat gift.
ReplyDelete