I bought it over a year ago, thinking I would make a pina colada frozen slush drink. As you can see from the full bottle, I have not done so.
Is there anything else I could use this for? I am thinking of using it for the liquid in a cake--pineapple, coconut, whipped cream....a tropical cake of some sort. Has anyone used it in a cake--or anything else? I would love to hear if you have. There is quite a bit to use up!
I took a walk around the gardens after work this afternoon and I could not find a single thing worth a picture. The iris has just about finished blooming as have the poppies. The garden is in one of its "ugly" modes. It should perk up soon with another flush of new blooms.
I have not been doing any sewing or setting any tables. It's strange that my tablescapig blog has 5 times as many followers as this one and I have not updated it for over a month! Of course, I don't have the followers gadget on this one, so it probably takes a little more effort to become a follower.
I still don't get the follower thing. It's much easier for me to see new posts by putting them on my blogroll. Are blog rolls now passé?
I can't believe the weekend is here again. Time goes so fast! I do have to go into work for a short time tomorrow, but the remainder of the weekend is all free time. Don't know what I will be doing yet, but it will probably involve something garden-related.
I am so glad you stopped by to visit my garden. I garden in lower northern Michigan (zone 5) in far less than ideal conditions. I have too many pine trees, too much shade, too many rocks, herds of hosta-munching deer and rabbits who think my lilly buds are gourmet appetizers. I am by no means an expert in horticulture or garden design--just an amateur with a shovel and a passion. My garden changes daily during the summer and I will be updating frequently.
During the winter months, I blog about my favorite cold-weather hobby--quilting and just my everyday musings.
I hope you enjoy your visit, and that you will come back soon.