Monday, September 14, 2009

I Had a Carrot Filled Weekend

No, I wasn't picking them from my garden and canning them.

I was shredding them the old fashioned way. Boy, that grater is brutal to fingers. I stopped way short of the end to protect myself.

Then I turned those shreds into these yummy muffins.
I also baked some for dinner on Sunday.

And all I weekend I was reading this:

Don't you just love the burnt orange cover on this book? It's so very fallish. I need to get back to it now to find out who the killer is.

Have a great Monday.


  1. I love muffins and a good mystery!

  2. I'm surprised you put your beautiful finger nails anywhere near that

    I'm sure those muffins are as healthy as they look.

  3. Yum! You've inspired me to bake a carrot cake.

  4. Oh my Zoey these carrot muffins look wonderful and they freeze well too..that is if any get to the freezer:)


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