Wednesday, April 8, 2020

Spinach Salad for Dinner

We love a fresh spinach salad with my homemade sweet poppy seed dressing. This salad has Spinach, fresh pineapple, avocado, tomatoes, hard-boiled egg, almonds, scallions, carrots, and bacon. Usually I use chicken breast, but this time I had leftover bacon to use up.
Here is my Poppy Seed Dressing: 2/3 cups canola oil 2/3 tsp salt 2/3 tsp onion powder 1 Tablespoon poppy seeds 2/3 tsp dry mustard 1/3 cup sugar 1/3 cup vinegar (I use Rice wine vinegar) I put everything in a pint Mason jar and shake, shake, shake. Just prior to serving I put the jar (without the lid) in the microwave for about 20 -30 seconds to warm it up and make sure all the sugar is dissolved.


  1. So nice to see you again. Thanks for the recipe, stay well.

  2. I'm so glad that you're blogging again. I used to just lurk on here now I intend to make my appreciation known. Your salad looks delicious.


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