tag:blogger.com,1999:blog-6735463.post7391598188826556372..comments2024-03-15T04:46:41.313-04:00Comments on Perennial Passion: Blueberry Crunch..Crumble...CrispDiana LaMarrehttp://www.blogger.com/profile/11324428666401187803noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-6735463.post-70339843210295330542009-10-09T13:46:22.177-04:002009-10-09T13:46:22.177-04:00I must say it again that crumble does look so good...I must say it again that crumble does look so good..now I know where the red coloring comes from..I was suspecting raspberries. I do the same with lemon zest..I freeze it because I will use it sometime and I don't like to throw away food. Good tip Zoey!Bettyhttps://www.blogger.com/profile/18214584150711242076noreply@blogger.comtag:blogger.com,1999:blog-6735463.post-45756019048839288702009-10-09T06:38:55.074-04:002009-10-09T06:38:55.074-04:00Thanks for posting this! I'm going to give it...Thanks for posting this! I'm going to give it a try this weekend!jamielizhttps://www.blogger.com/profile/06304028739822982855noreply@blogger.com